Nguyen Vy Foods is a direct manufacturer and exporter of frozen eddoe from Vietnam. Carefully selected from trusted local farms, our eddoe is processed under strict hygiene and quality control procedures to ensure consistent quality for international markets.

Fresh eddoe roots are carefully sorted and processed shortly after harvest before being frozen to preserve their natural quality and convenience for further use. We offer frozen eddoe in different processing styles to meet the requirements of retail, food service and food manufacturing industries.

Available processing styles:

• Whole with Skin
• Peeled Whole

Frozen eddoe is widely used in desserts, soups, hot pots, traditional dishes, bakery products, beverages and food processing applications. The product provides year-round availability and helps reduce preparation time while maintaining consistent quality.

All products are made from raw materials sourced in Vietnam and produced under ISO 22000:2018-certified food safety management. Our frozen taro products meet international export-quality standards, ensuring reliable quality for global markets.

Product Specification – Frozen Eddoe