Email: info@nguyenvyfoods.com
Hotline: (+84) 707 385 368 - (+84) 272 377 4556
Tên sản phẩm | Product name: Hành tím đông lạnh | Frozen Shallot (Red onion)
Xuất xứ | Origin: Việt Nam | Vietnam
Chứng nhận | Certification: ISO 22000:2018
Đóng gói | Packing: 250g, 500g, 1kg túi PA/PE hoặc theo yêu cầu | 250g, 500g, 1kg PA/PE bags or customized
Thanh toán | Payment: Đặt cọc 40%, phần còn lại T/T hoặc L/C | 40% deposit, balance by T/T or L/C
Giao hàng | Delivery: FOB hoặc CIF, cảng HCM | FOB or CIF, HCMC Port
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Nguyen Vy Foods is a direct manufacturer and exporter of frozen minced shallot from Vietnam. Carefully selected from trusted local farms, our shallots are processed under strict hygiene and quality control procedures to ensure consistent quality for international markets.
Fresh shallots are cleaned, peeled, finely minced and frozen shortly after processing to preserve their natural quality, aroma and flavor. The product offers convenience and helps reduce preparation time for food service, food manufacturing and industrial applications.
Frozen minced shallot is widely used in sauces, marinades, seasoning blends, soups, ready-to-cook meals and various Asian and international dishes. Its ready-to-use format makes it an ideal ingredient for restaurants, catering services and food processors.
All products are made from raw materials sourced in Vietnam and produced under ISO 22000:2018-certified food safety management. Our frozen minced shallot meets international export-quality standards, ensuring reliable quality for global markets.
Product Specification – Frozen Shallot
|
Style |
Frozen |
|
Ingredients |
100% Fresh Shallot |
|
Product Forms |
Minced |
|
Freezing Process |
Quick frozen |
|
Additives/ Preservatives |
None |
|
Color |
Natural purple-white to light purple |
|
Size |
As required by customer |
|
Packaging |
Net weight: 250 g, 500 g, 1 kg (retail pack)/ 10 kg (bulk pack), or as per customer requirements |
|
Storage |
Keep frozen at -18°C or below. Do not refreeze after thawing |
|
Shelf life |
24 months from production date |
|
Origin |
Vietnam |
|
Quality & Safety Standards |
Produced under ISO 22000:2018 Food Safety Management System |
|
Transport Method |
By sea |